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Ramadan Buffet @ Vistana KL Titiwangsa


We are counting down to Ramadan, the best time of the year to feast on sumptuous traditional Malay meals!

Back by popular demand, “101 Resipi Penuh Tradisi Tok Wan,” is prepared by the Vistana culinary team led by Vistana Kuala Lumpur Titiwangsa’s Chef De Hote, Chef Safadila Hussain, fondly known as Chef Que.

A buffet isn't complete without a Roast whole lamb topped with mint sauce, flavourful chicken and beef satay too!

Just how I like to eat because I prefer my food not to touch each other. Look at the variety of cooking styles and meats available!

Beef Rendang, Chicken Percik, Gulai, Daging Masak Nangka, Ikan Patin Masak Tempoyak; just to name a few of the variety of irresistible traditional Malay food prepared by Vistana's team.

The only way to end a buffet is by dessert and special sweet treats! Indulge in Sago Gula Melaka, Bubur Pulut Hitam, kuih and many more.

"101 Resipi Penuh Tradisi Tok Wan" Dinner Buffet

Available: 29 May to 24 June 2017 (6.30 pm to 10 pm)

Price: RM 70 nett per person and RM 30 nett for children (4-12 years old)

Promo: Make your reservations before 21 May 2017, dine for 10 persons but pay for 9!

9 Jalan Lumut,

Off Jalan Ipoh,

50400 Kuala Lumpur.

03 4042 8000

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